The Mussini family has a very extensive line of balsamic vinegars. The oldest have matured for no less than 100 years on wood. This youngest one is 3 years old. The coin on the front of the bottle indicates the age of the balsamic vinegar. Each coin is equal to 3 years aging in wooden barrels. So you can see how old a balsamic vinegar really is. Young balsamic vinegar is perfect to use over salads, in combination with a nice olive oil. It has a fresh – sour taste. Because of its freshness and spicy tones it is also ideal for sauces, reducing, and making stew.
Balsamic Vinegar, Umbria Truffles
Acetaia Mussini – Glaze – White Truffle, 5.07 fl oz (150 ml)
This amazing Truffle Glaze is characterized by its bitter-sweet taste and the intense truffle notes. Ideal to use as Condiment and as a glaze.
Content: 5.07 fl oz (150 ml)
Serving suggestions: Roast veal, beef, pork, chicken, grilled meat, carpaccio, French fries, appetizers and second courses.
Availability: 20 in stock
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