Membrillo (Quince Paste)

This popular Spanish cheese accompaniment is made with local quince, according to the Vallés family recipe that has been handed down for generations. That recipe calls for just three ingredients: quince, sugar, and lemon, cooked down into a reddish paste. It is fruity and balanced yet not overly sweet.  The firm, gelled texture is perfect for slicing. No additives or preservatives. Pair with a wide array of cheeses, use as a glaze, or eat as dessert.

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SKU: membrillo-quince-paste Category:

We bring the best of Mediterranean cheeses, chocolates, and snack foods to hungry customers around the world. From Italian goat cheese to Spanish tapas, their curated products offer a unique taste of the Mediterranean that is both fresh and authentic.

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