Le Ferre Apulian company produces, packages and sells extra virgin olive oils. Dynamism, productive and sensorial research, flexibility in the management of processes characterize our daily job around the product and customers. Everything originates in nature. Le Ferre is the name of a country district in the countryside of Castellanterreni parteta (Taranto, PUGLIA) known for its particularly fertile soils. It’s a valley between the sea and the hills: Jonian Sea and Murgia. The mild climate breathes the sea breeze and the smells of Mediterranean scrub. Here, in a piece of land inherited from our grandparents, we keep some centuries-old, imposing and sinuous olive trees.
Olive Oil
Le Ferre – Flavored EVOO
Le Ferre Flavored EVOO are condiments in extra virgin olive oil with natural extracts of Mediterranean plants, spices, dried essences or aromas from controlled supply chain. The infusion in extra virgin olive oil ensures fragrance and persistence to the smell and taste. We produce flavored oils and widen the offer every year to innovate, intrigue the clients or satisfy their requests and taste. How to use them? Preferably raw before serving the dish, to enhance or customize the final taste, or during the cooking, to enhance some smells, or simply to add the missing ingredient!
Available Flavors:
- Basil
- Lemon
- Bergamot
- Smoked
- Porcini Mushrooms
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