Ferrarini is one of the most important European companies in the cured meats sector and offers a vast range of cured meats: in addition to the famous Cooked Ham, it offers famous Made-in-Italy products all over the world: Prosciutto di Parma, Mortadella, a complete range of Salamis produced following typical Emilian recipes. Cooked and seasoned specialties complete the assortment.
Cured Meats
Ferrarini – Mortadella
Experience the full flavor of the Italian classic with this Ferrarini Mortadella! The protected geographical indication IGP guarantees that the sausage comes from Bologna. Also, the label ensures the highest quality standards: So only selected pork varieties such as lean shoulder and special spices in the recipe.
Ferrarini Mortadella is the best-known mortadella made in Italy and is protected by the IGP (Protected Geographical Indication). Mortadella is made from high-quality pork, from finely chopped rinds and mixed with square pieces of fat and with many other ingredients and flavors. By cooking these types of meat you get a sausage product with a full and balanced taste.
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