Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that created a complex harmony of flavors and a product of excellence, appreciated all over the world. Creating an exceptional balsamic vinegar depends on the competence, experience and attention to detail and the lengthy period of aging. Proud of a know- how which has been refined over its 400 years of family history, Giusti combines both its respect for tradition with a sense of local corporate responsibility and a modern and sustainable production philosophy.
Balsamic Vinegar
Acetaia Giusti – Reserves
This exclusive collection, presented in elegant bottles, pays homage to the ancient tradition of gifting the family’s production as a rare and valuable present. “Giusti 50 Reserve” and “Giusti 100 Reserve” are extracted from the oldest series of family casks, in production since 1700. Each bottle is numbered and finished by hand, stored in an elegant individual box with a small blown glass pipette. This unique product is decorated with 24-karat gold labels and printed with the traditional letter-press technique.
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