The Rizzo family has been producing preserves since 1949, jealously handing down the ancient recipes of grandfather Salvatore, founder of the company, from father to son. Love for one’s work, as well as an indisputable quality of the raw material, have become over the years the main feature of this company which bases its history in a fascinating and ancient family tradition.
Legumes & Nuts
Rizzo – Whole and Sliced Sicilian Almonds
Our goal is to offer unique and handcrafted products using the best raw materials of our land: Sicily. These Sicilian almonds are heralded for their soft, delicately floral tones. Touches of bitterness come through just enough to provide a deeper complexity to the sweet nut. Mix these organic raw almonds into your favorite biscotti, an almond tart, top a trout almondine, or simply eat them by the handful. These Italian almonds are sure to please.
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