Acetaia Mussini – Figs Glaze

A naturally dense, deliciously rich fig balsamic vinegar glaze, made in Modena. Made with luscious thick fig extract blended with balsamic vinegar, it adds rich caramel and fig flavors to both sweet and savory dishes. Use in marinades, roasts and to dress salads. Our lovely fig balsamic also brings a sophisticated richness to Bloody Mary cocktails and creamy desserts.

Ideal for: prosciutto, white meats, aged cheese, cooked and raw vegetables and fresh fruit.

📤 Contact us for info and price 📤

SKU: acetaia-mussini-figs-glaze Category:

As often happens in and around Modena, Casa Mussini also has a story rooted in the past. The love for balsamic vinegar, a flavor linked to local tradition made of grapes and cooked must, has been passed down from generation to generation, from our grandparents and fathers to the whole family. Over all this time, Casa Mussini has gained know-how, expertise and skills but also passion, love and foresight. The same that, today, allows us to be a traditional company but also forward looking, able, that is, to follow the footprints of the past but applying at the same time modern technology and the most contemporary tools, besides in-depth knowledge of the current food & beverage trends for a constantly changing product.

Reviews

There are no reviews yet.

Be the first to review “Acetaia Mussini – Figs Glaze”

Your email address will not be published. Required fields are marked *