As often happens in and around Modena, Casa Mussini also has a story rooted in the past. The love for balsamic vinegar, a flavor linked to local tradition made of grapes and cooked must, has been passed down from generation to generation, from our grandparents and fathers to the whole family. Over all this time, Casa Mussini has gained know-how, expertise and skills but also passion, love and foresight. The same that, today, allows us to be a traditional company but also forward looking, able, that is, to follow the footprints of the past but applying at the same time modern technology and the most contemporary tools, besides in-depth knowledge of the current food & beverage trends for a constantly changing product.
Condiments & Glaze
Acetaia Mussini – Classic Balsamic Glaze
This gourmet balsamic glaze is a versatile and modern ingredient, suitable for flavoring and decorating any type of dish. It has a sharp and characteristic smell and a balanced and pleasantly bitter taste. Made from concentrated grape must, balsamic vinegar of Modena PGI and enriched with high quality raw materials such as natural flavors, juices and purees. The classic Mussini glaze combines the traditional taste of balsamic vinegar with the consistency of cream to create a characteristic and penetrating aroma of harmonious acidity. It is a very thick glaze that works well for flavoring and decorating many dishes.
Ideal for salads, roasted or boiled meat, dried meat, fish, sandwiches, pizza, french fries, salad, pasta, bruschetta, vegetables, fruit. Perfect for decorating dishes – from appetizers to desserts.
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