San Pietro a Pettine – Black Truffle Vinaigrette, 8.4 oz (240 g)


This extremely innovative dressing is the result of the combination of many components such as extra virgin olive oil, balsamic glaze, mustard, egg yolk and above all the juice of the Norcia black truffle and the truffle itself. Able to give an original and appetizing touch, it is to be tried on vegetables, potatoes, salads, hard-boiled eggs, boiled fish and hamburgers.

Ingredients: Black Truffle Juice, White Balsamic Glaze, Grape seed Oil, Extra Virgin Olive Oil, Black Truffles (Tuber Brumale Vitt and Tuber Melanosporum Vitt), Egg Yolks, Wheat Flour, Acacia Honey, Wine Vinegar, Salt, Mustard Seeds, Flavor, Black Pepper. Contains: Wheat and Eggs. Contains: Sulfites

Availability: 20 in stock

SKU: black-truffle-vinaigrette-8-4-oz-240-g Category:

Since 1948, our truffles have told the story of ”Tenuta San Pietro a Pettine”.  Travelling beyond the boundaries of Umbrian tradition, matching the creativity of the best chefs, and igniting the wonder of the most discerning palates. We will leave the privilege of telling their story to them, while we continue the work we’ve been doing for three generations: loving what we do.

Located between Assisi and Spoleto (Italy), Tenuta di San Pietro a Pettine was named after the rural Romanesque church that stands on the property. Upon these uncontaminated lands, and with the profound spirituality that surrounds them, I founded my home and the San Pietro a Pettine Farm, where for reasons of the heart, it would be impossible to establish the boundaries between one and the other.

Weight 10 oz


There are no reviews yet.

Be the first to review “San Pietro a Pettine – Black Truffle Vinaigrette, 8.4 oz (240 g)”

Your email address will not be published. Required fields are marked *

Shopping Cart