Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that created a complex harmony of flavors and a product of excellence, appreciated all over the world. Creating an exceptional balsamic vinegar depends on the competence, experience and attention to detail and the lengthy period of aging. Proud of a know-how which has been refined over its 400 years of family history, Giusti combines both its respect for tradition with a sense of local corporate responsibility and a modern and sustainable production philosophy.
Balsamic Vinegar
Acetaia Giusti – Modena Balsamic Vinegar IGP – 4 Gold Medals, 8.45 fl oz (250 ml)
$32.90
Born for the celebration of the 400 years of the Giusti family production, the “Quarto Centenario” is a condiment of extreme fullness, deeply aromatic, with scents of ripe fruits, accompanied by notes of tobacco, roasted coffee and hints of wood, thanks to its long aging in ancient small casks.
Content: 8.45 fl oz (250 ml)
Serving suggestions: Perfect with fresh and aged cheeses, caprese, eggs, fruit salads and dessert. It can be used also as an ingredients in sweet-and-sour sauces.
Availability: 6 in stock
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