Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that created a complex harmony of flavors and a product of excellence, appreciated all over the world. Creating an exceptional balsamic vinegar depends on the competence, experience and attention to detail and the lengthy period of aging. Proud of a know-how which has been refined over its 400 years of family history, Giusti combines both its respect for tradition with a sense of local corporate responsibility and a modern and sustainable production philosophy.
Balsamic Vinegar
Acetaia Giusti – Modena Balsamic Vinegar IGP – 1 Silver Medal, 8.45 fl oz (250 ml)
$11.05
Characterized by a rich perfume and an agreeable and rounded balsamic acidity, the ”Silver Medal” is aged in ancient oak barrels and represent an aromatic balsamic vinegar which, with its intensity, enhances the flavors of any dish. This Balsamic Vinegar can be used fresh or can be heated in cooking preparations.
Content: 8.45 fl oz (250 ml)
Serving suggestions: Recommended with salads, cooked and raw vegetables, for marinating and as an ingredient in sweet-and-sour sauces.
Availability: 20 in stock
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